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Water is the number one ingredient in both hot and cold beverages. Poor water quality can negatively impact beverage flavor, clarity, odor and leave a lasting impact on your guest’s experience. 30% of patrons stated they may not return to a restaurant due to a negative beverage experience*. Water contains impurities such as sediment, VOCs, microorganisms, scale-causing minerals, chemicals, and organics. Municipalities utilize chlorine and chloramine to disinfect and kill germs, which significantly impacts your beverage flavor and odor.
KineticoPRO’s high-capacity HC Series filters use binder-free, 100 percent activated, hollow carbon technology to filter water at a high flow rate with a minimal pressure drop. Our HC-PP filter solutions also contain a food-grade polyphosphate media to remove scale-causing minerals, keeping your water lines prestine and your equipment free and clear of scale build-up.
This product was formerly the Selecto IC series and has been rebranded under our new KineticoPRO brand umbrella. It’s the same outstanding performance with a new fresh look!
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Our KineticoPRO 620-MOAP water systems were engineered to trap dirt, debris, and sediment while reducing cysts to keep your commercial equipment running smoothly. These filters help to improve the overall performance and protection of your equipment while providing clean product water throughout your operations.
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Water is the number one ingredient in beverages. The quality of water can have a negative impact on beverage quality, flavor, clarity, and aroma. KineticoPRO’s high-capacity CoffeePRO water filters contain polyphosphates to reduce scale buildup and use 100 percent activated, hollow carbon to filter water at a high flow rate with a minimal pressure drop. Using filtered water improves the reliability of water-using equipment and enhances guest satisfaction.
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Water is the number one ingredient in beverages. The quality of water can have a negative impact on beverage quality, flavor, clarity, and aroma. KineticoPRO’s high-capacity CoffeePRO water filters contain polyphosphates to reduce scale buildup and use 100 percent activated, hollow carbon to filter water at a high flow rate with a minimal pressure drop. Using filtered water improves the reliability of water-using equipment and enhances guest satisfaction.
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Water is the number one ingredient in beverages. The quality of water can have a negative impact on beverage quality, flavor, clarity, and aroma. KineticoPRO’s high-capacity CoffeePRO water filters contain polyphosphates to reduce scale buildup and use 100 percent activated, hollow carbon to filter water at a high flow rate with a minimal pressure drop. Using filtered water improves the reliability of water-using equipment and enhances guest satisfaction.
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KineticoPRO’s innovative NanoSmart™ Series was engineered to reduce a wide range of pathogens and contaminants from your water. Our NanoSmart water filters utilize a combination of electro-adsorptive pleated material and ultra-porous, hollow carbon to help remove microbial cysts, chlorine, chloramines, trace pharmaceuticals, and other inorganic contaminants delivering clean and safe ingredient water throughout your operations.
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KineticoPRO’s NEW 10″ PFAS Filter has been designed to help remove PFOS/PFOA, chlorine, chloramine, taste, odor, and sediment from your water source, providing clean water to your facility. Our 100% binder-free activated Hollow Carbon technology is designed to maximize performance and reduce harmful contaminants like PFAS chemicals. This filter is uniquely engineered with an ultra-high porosity catalytic carbon and a turbo flow technology that evenly distributes water flow and helps reduce clogging. Our KPMF modular design allows for easy capacity expansion as needed.
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Water is the number one ingredient in both hot and cold beverages. Poor water quality can negatively impact beverage flavor, clarity, and odor and negatively impact your guest’s experience. 30% of patrons stated they may not return to a restaurant due to a negative beverage experience*. Water contains impurities such as sediment, VOCs, microorganisms, scale-causing minerals, chemicals, and organics. Municipalities utilize chlorine and chloramine to disinfect and kill germs, significantly impacting your beverage flavor and odor.
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KineticoPRO’s innovative NanoSmart™ Series was engineered to reduce a wide range of pathogens and contaminants in your water. Our NanoSmart water filters utilize a combination of electro-adsorptive pleated material and ultra-porous, hollow carbon to help remove microbial cysts, chlorine, chloramines, trace pharmaceuticals, and other inorganic contaminants, delivering clean and safe ingredient water throughout your operations.
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Water is the number one ingredient in both hot and cold beverages. Poor water quality can negatively impact beverage flavor, clarity, and odor and leave a lasting impact on your guest’s experience. 30% of patrons stated they may not return to a restaurant due to a negative beverage experience*. Water contains impurities such as sediment, VOCs, microorganisms, scale-causing minerals, chemicals, and organics. Municipalities utilize chlorine and chloramine to disinfect and kill germs, significantly impacting your beverage flavor and odor.
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KineticoPRO’s innovative NanoSmart™ Series was engineered to reduce a wide range of pathogens and contaminants in your water. Our NanoSmart water filters utilize a combination of electro-adsorptive pleated material and ultra-porous, hollow carbon to help remove microbial cysts, chlorine, chloramines, trace pharmaceuticals, and other inorganic contaminants, delivering clean and safe ingredient water throughout your operations.
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KineticoPRO’s NEW 20″ PFAS Filter has been designed to help remove PFOS/PFOA, chlorine, chloramine, taste, odor, and sediment from your water source, providing clean water to your facility. Our 100% binder-free activated Hollow Carbon technology is designed to maximize performance and reduce harmful contaminants like PFAS chemicals. This filter is uniquely engineered with an ultra-high porosity catalytic carbon and a turbo flow technology that evenly distributes water flow and helps reduce clogging. Our KPMF modular design allows for easy capacity expansion as needed.
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Water is the number one ingredient in both hot and cold beverages. Poor water quality can negatively impact beverage flavor, clarity, and odor and leave a lasting impact on your guest’s experience. 30% of patrons stated they might not return to a restaurant due to a negative beverage experience*. Water contains impurities such as sediment, VOCs, microorganisms, scale-causing minerals, chemicals, and organics. Municipalities utilize chlorine and chloramine to disinfect and kill germs, significantly impacting your beverage flavor and odor.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great tasting ice while helping to prolong the life of your equipment.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine, or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs, and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine, or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs, and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine, or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs, and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine, or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs, and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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KineticoPRO 20″ IX Filter model uses the latest control technology to offer superior flow rates with minimal pressure drops, high durability, and extended service life. Our 20″ IX Filter will help reduce pitting and corrosion of equipment while reducing sediments, chlorine, and alkalinity. This filter was designed for your flash steamers and boiler less combi-ovens to deliver maximum performance. Our KPMF modular design allows for easy capacity expansion as needed.
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Sediment refers to naturally occurring loose sand, clay, dirt, and other soil particles that settle at the bottom of a body of water. If left untreated, sediment buildup can cause off tastes and odors and discoloration—and ultimately lead to extensive damage to both your water filtration systems and your downstream water-using equipment.
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Sediment refers to naturally occurring loose sand, clay, dirt, and other soil particles that settle at the bottom of a body of water. If left untreated, sediment buildup can cause off-tastes, odors, and discoloration—and ultimately lead to extensive damage to both your water filtration systems and your downstream water-using equipment.
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Sediment refers to naturally occurring loose sand, clay, dirt, and other soil particles that settle at the bottom of a body of water. If left untreated, sediment buildup can cause off-taste, odor, and discoloration—and ultimately lead to extensive damage to both your water filtration systems and your downstream water-using equipment.
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KineticoPRO KPMF SteamerGuard offers a technology to help protect your steamers and combi-ovens and optimize their performance. The SteamerGuard filters are specifically designed with a unique blend of
scale-reduction media that will reduce the pitting and corrosion of your equipment. Additionally, our 10″ SteamerGuard is engineered with polymer construction for high durability and extended service life.
Our KPMF modular design allows for easy capacity expansion as needed.
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KineticoPRO KPMF SteamerGuard offers a technology to help protect your steamers and combi-ovens and optimize their performance. The SteamerGuard filters are specifically designed with a special blend of
scale-reduction media that will reduce the pitting and corrosion of your equipment. Additionally, our 20″ SteamerGuard is engineered with polymer construction for high durability and extended service life. Our KPMF modular design allows for easy capacity expansion as needed.
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Water is the number one ingredient in beverages. The quality of water can have a negative impact on beverage quality, flavor, clarity, and aroma. Our Selecto high-capacity CoffeePRO water filters contain polyphosphates to reduce scale buildup and use 100 percent activated, hollow carbon to filter water at a high flow rate with a minimal pressure drop. Using filtered water improves the reliability of water-using equipment and enhances guest satisfaction.
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Water is the number one ingredient in beverages. The quality of water can have a negative impact on beverage quality, flavor, clarity, and aroma. Our Selecto high-capacity CoffeePRO water filters contain polyphosphates to reduce scale buildup and use 100 percent activated, hollow carbon to filter water at a high flow rate with a minimal pressure drop. Using filtered water improves the reliability of water-using equipment and enhances guest satisfaction.
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Water is the number one ingredient in both hot and cold beverages. Poor water quality can negatively impact beverage flavor, clarity, and odor and leave a lasting impact on your guest’s experience. 30% of patrons stated they may not return to a restaurant due to a negative beverage experience*. Water contains impurities such as sediment, VOCs, microorganisms, scale-causing minerals, chemicals, and organics. Municipalities utilize chlorine and chloramine to disinfect and kill germs, significantly impacting your beverage flavor and odor.
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Water is the number one ingredient in both hot and cold beverages. Poor water quality can negatively impact beverage flavor, clarity, and odor and leave a lasting impact on your guest’s experience. 30% of patrons stated they may not return to a restaurant due to a negative beverage experience*. Water contains impurities such as sediment, VOCs, microorganisms, scale-causing minerals, chemicals, and organics. Municipalities utilize chlorine and chloramine to disinfect and kill germs, significantly impacting your beverage flavor and odor.
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Water is the number one ingredient in both hot and cold beverages. Poor water quality can negatively impact beverage flavor, clarity, and odor and leave a lasting impact on your guest’s experience. 30% of patrons stated they may not return to a restaurant due to a negative beverage experience*. Water contains impurities such as sediment, VOCs, microorganisms, scale-causing minerals, chemicals, and organics. Municipalities utilize chlorine and chloramine to disinfect and kill germs, significantly impacting your beverage flavor and odor.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine, or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs, and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine, or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs, and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine, or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs, and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine, or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs, and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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Ice quality significantly impacts the flavor and smell of beverages and the overall beverage experience. Feeding water containing particulates, minerals, chlorine, chloramine, or other contaminants to your ice machines will significantly impact the look and taste of the cubes and the beverages they chill. Additionally, minerals in water can cause damaging scale build-up in your ice machine, leading to costly equipment downtime, service repairs, and dissatisfied customers. Utilizing the optimal ice filtration solutions will help deliver clean, contaminant-free, and great-tasting ice while helping to prolong the life of your equipment.
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